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Wood-fired pizza "Margherita"
1500 yen ~
The classic and popular "Margherita" pizza is simple and full of craftsmanship that focuses on the light texture and chewy dough! It's a large pizza, but many women eat it alone with ease! If you have a large group, you can enjoy even more varieties! Please enjoy our proud pizza, which is carefully baked one by one in the wood-fired oven in front of the first floor seats!
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"Southern Italy is a seafood dish!"
At the shop front
Southern Italy has a lot of dishes using abundant seafood! At our store VOMERO, it is sent directly from fishing ports such as Choshi in Chiba Prefecture, Xinjiang Toyama Prefecture, Numazu Shizuoka Prefecture! It uses plenty of fresh seafood! It depends on the purchase situation However, you can also enjoy appetizers such as carpaccio and marinade.
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Dolce plate with message for celebrations such as birthdays and anniversaries!
600 yen ~
Why don't you give your guests a surprise celebration?We will serve dessert on a plate with a message.I would like to congratulate you with all my heart!
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Vomero-style appetizer platter
As a starter of the popular [Prefix Course], we offer a full-bodied assortment! Of course, you can also order a la carte dishes! I definitely recommend this if you get lost!
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Wood kiln pizza "Margherita"
The classic and popular royal road "Margherita" is simple and packed with craftsmanship sticking to the light texture and texture of the dough! Large one, but many women who eat lightly with one woman! Enjoy a variety of pizzas that are carefully baked one by one in the wood kiln in front of the 1st floor seats!
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Vomero-style appetizer platter
2420 yen(Tax included)
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Seasonal shellfish steamed in white wine with lemon and black pepper flavour
1870 jpy(Tax included)
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Assorted fried squid and zeppole
1870 jpy(Tax included)
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Organic baby leaf and seasonal vegetable salad
¥ 1320(Tax included)
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Caprese style with colorful tomatoes, basil and buffalo mozzarella
1760 yen(Tax included)
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Plenty of fresh clams and cherry tomato sauce
1980 yen(Tax included)
"spaghetti"
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Fresh tomato and basil sauce
1760 yen(Tax included)
"spaghetti"
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Lobster and crab in rich tomato sauce
2640 yen(Tax included)
"Linguine"
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tonight's risotto
1980 yen (tax included) ~
~Please see our recommended menu~
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Italian mullet roe peperoncino
2200 yen(Tax included)
"spaghetti"
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Margherita
1870 jpy(Tax included)
(Tomato sauce, mozzarella, basil)
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Bismarck
2420 yen(Tax included)
(Tomato sauce, mozzarella, basil, soft-boiled egg, pancetta)
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Marinara
1650 yen(Tax included)
(Tomato sauce, garlic, cherry tomatoes, basil, oregano)
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D.O.C
2420 yen(Tax included)
(Buffalo mozzarella, basil, cherry tomatoes)
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Prosciutto Erucola
2420 yen(Tax included)
(Parma ham, mozzarella, arugula)
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Charbroiled domestic beef rump
3300 yen(Tax included)
~Arugula, Parmesan and balsamic sauce~
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Today's brand pork charcoal grilled
2860 yen(Tax included)
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Charbroiled aged lamb on the bone
3300 yen(Tax included)
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"Acquapazza" - fresh fish, shellfish and cherry tomatoes steamed in white wine
¥ 3080(Tax included)
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"Alforno" - fresh fish and seasonal vegetables baked in the oven
¥ 2970(Tax included)
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A space with a sense of presence where you can see the PIZZA kiln on the 1st floor ... 2F is a comfortable space with warm lights and high ceilings ...
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Behind the Kabukiza Tower, a quiet house in a quiet alley.Orange light leaking from there.An image of a pizzeria in a residential area I met by chance in Naples
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A simple and dynamic VOMERO dish that makes the most of the original taste of the ingredients!
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Craftsmanship woven by light texture and moist texture
The dough used in the pizza is susceptible to temperature and humidity, so the formulation and fermentation time are adjusted daily.A small amount of adjustment technology creates a special texture.It's not just light, but it's a secret of pizza that never gets tired so that you can eat a moderate feeling of motivation to the end!
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Fresh seafood purchased directly from fishing ports or purchased directly from the market
Fresh and seasonal products are used for cooking by purchasing them directly from fishing ports in Japan and buying them directly from the market.We use various kinds of seafood from appetizers to pasta and main dishes, so please check the recommended menu on the blackboard in the store.
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Table 4Person(s) × 1
Lively 1F table seats / Seats right next to the pizza kiln, you can see the craftsmen baking one by one.
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Table 2Person(s) × 7
1F table seats where you can enjoy a sense of presence / 1st floor seats where you can dine while looking at the pizza kiln, and there is also a terrace seat near the entrance, so you can feel a sense of openness.
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Sofa seat2Person(s) × 5
Spacious 2nd floor sofa seat / table seat with one side sofa seat, can accommodate from 1 to 12 people.It is a safe sofa seat for small children.
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Chartering38Person(s) × 1
- Book for private event
- Floor
- Maximum number of people
Sitting & Standing style
Up to 38 seated / 45 standing
- Smoking/non-smoking
Non-smoking
High ceiling 2nd floor seats / Bright interior like southern Italy! Spacious and spacious 2nd floor seats for 2 to 6 table seats, connecting tables for up to 20 seats It is possible to.Floor reservations are available from 32 people to consultation! (Seats 38 people / Standing 45 people can be accommodated)
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Our shop is located 5 minutes on foot from Higashi-Ginza Station, along the alley behind Kabukiza.The orange tent and the yellow PIZZERIA signboard are landmarks!
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Drunk with food and wine
Enjoy our pizza and direct fish dishes with a wide selection of Italian wines from the north and south.
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Orange light wraps warmly
Under a warm light that wraps up the time you spend with your important friends and family, you can forget the daily excitement and become an open space ...
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Feel the wind of Naples
Naples artisans painted plates, photos and miscellaneous photos taken with your feet ... Here is the atmosphere as if you stepped into Naples
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[There is a party plan]
There is a great plan that you can enjoy all-you-can-drink on a solid and hearty dish from appetizers to pizza, pasta and maine
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[Can accommodate 6 to 45 people]
Floor charter for 32 people ~ up to 45 people when standing up [Seats are limited] Please contact us as soon as possible
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[Happy and fun time ...]
Please use our shop to make irreplaceable memories around your favorite friends and wood kiln pizza and pasta!
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Using Italian flour, we knead the dough while adjusting the temperature and humidity of the day.The pizza that is baked in a high-temperature wood-fired kiln is a must-try menu ♪
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Please contact us for a warm space surrounded by orange light, floor charter!
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We will put a message on the Dolce plate to help you celebrate.Please feel free to ask us what you would like to do when you make a reservation.
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A wide selection of wines to suit the season and food! Glass \ 700 ~
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Today's fresh fish and plenty of seafood stewed in tomato ★
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Limoncello and soda
825 yen(Tax included)
~A homemade liqueur with a refreshing flavor made with lemon peel! A refreshing aperitif that can be enjoyed straight as an after-dinner drink~
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Enjoy VOMERO's pride of PIZZA!
The hot pizza baked in the wood kiln is particular about the dough! One of the pride of its crisp and light texture is 100% Italian wheat.The dough is made with fine adjustment according to the temperature and humidity every day and carefully baked one by one.
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We have extended our lunch hours on Sundays and holidays!
[Sundays and public holidays only] The last order time for lunch will be extended until 3:00 p.m.We open for dinner at 4:30! Please feel free to use our restaurant for a late lunch or a light meal to satisfy your hunger.