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Wood-fired kiln pizza "Margherita"
1200 yen ~
The classic and popular royal road "Margherita" because it is simple. It is packed with craftsmanship that sticks to the light texture and chewy dough! You can enjoy the variety! Please enjoy our proud pizza, which is carefully baked one by one in the wood-fired kiln in front of the 1st floor seats!
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"Southern Italy is a seafood dish!"
At the shop front
Southern Italy has a lot of dishes using abundant seafood! At our store VOMERO, it is sent directly from fishing ports such as Choshi in Chiba Prefecture, Xinjiang Toyama Prefecture, Numazu Shizuoka Prefecture! It uses plenty of fresh seafood! It depends on the purchase situation However, you can also enjoy appetizers such as carpaccio and marinade.
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Dolce plate with message for celebrations such as birthdays and anniversaries!
600 yen ~
Why don't you give your guests a surprise celebration?We will serve dessert on a plate with a message.I would like to congratulate you with all my heart!
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Vomero-style appetizer platter
As a starter of the popular [Prefix Course], we offer a full-bodied assortment! Of course, you can also order a la carte dishes! I definitely recommend this if you get lost!
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Wood kiln pizza "Margherita"
The classic and popular royal road "Margherita" is simple and packed with craftsmanship sticking to the light texture and texture of the dough! Large one, but many women who eat lightly with one woman! Enjoy a variety of pizzas that are carefully baked one by one in the wood kiln in front of the 1st floor seats!
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Vomero-style appetizer platter
1980 yen(Tax included)
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Seasonal shellfish steamed with white wine ~ Lemon and black pepper flavor ~
1540 jpy(Tax included)
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Assorted calamari and zeppoline frites
1760 yen(Tax included)
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Organic baby leaf and seasonal vegetable salad
1100 yen(Tax included)
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Capri style of colorful tomatoes, basil and buffalo mozzarella cheese
1540 jpy(Tax included)
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Plenty of live clams and cherry tomato sauce
1650 yen(Tax included)
"spaghetti"
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Fresh tomato and basil sauce
¥ 1320(Tax included)
"spaghetti"
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Lobster and crab in rich tomato sauce
2640 yen(Tax included)
"Linguine"
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tonight's risotto
1980 yen (tax included) ~
~Please see our recommended menu~
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Peperoncino from Italy
1760 yen(Tax included)
"spaghetti"
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Margherita
1650 yen(Tax included)
(Tomato sauce, mozzarella, basil)
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Bismarck
2200 yen(Tax included)
(Tomato sauce, mozzarella, basil, soft-boiled egg, pancetta)
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Marinara
¥ 1320(Tax included)
(Tomato sauce, garlic, cherry tomatoes, basil, oregano)
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D.O.C
2200 yen(Tax included)
(buffalo mozzarella, basil, cherry tomatoes)
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Prosciutto elucola
2200 yen(Tax included)
(Parma ham, mozzarella, arugula)
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Charcoal-grilled domestic beef rump steak
¥ 3080(Tax included)
~ With arugula, Parmigiano and balsamic sauce ~
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Today's brand pork charcoal grill
2640 yen(Tax included)
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Charcoal-grilled lamb with aged bone
2860 yen(Tax included)
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Steamed fresh fish, shellfish and cherry tomatoes in white wine "Aqua Pazza"
2860 yen(Tax included)
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Oven-baked fresh fish and seasonal vegetables "Al forno"
2860 yen(Tax included)
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A space with a sense of presence where you can see the PIZZA kiln on the 1st floor ... 2F is a comfortable space with warm lights and high ceilings ...
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Behind the Kabukiza Tower, a quiet house in a quiet alley.Orange light leaking from there.An image of a pizzeria in a residential area I met by chance in Naples
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A simple and dynamic VOMERO dish that makes the most of the original taste of the ingredients!
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Craftsmanship woven by light texture and moist texture
The dough used in the pizza is susceptible to temperature and humidity, so the formulation and fermentation time are adjusted daily.A small amount of adjustment technology creates a special texture.It's not just light, but it's a secret of pizza that never gets tired so that you can eat a moderate feeling of motivation to the end!
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Fresh seafood purchased directly from fishing ports or purchased directly from the market
Fresh and seasonal products are used for cooking by purchasing them directly from fishing ports in Japan and buying them directly from the market.We use various kinds of seafood from appetizers to pasta and main dishes, so please check the recommended menu on the blackboard in the store.
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Table 4Person(s) × 1
Lively 1F table seats / Seats right next to the pizza kiln, you can see the craftsmen baking one by one.
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Table 2Person(s) × 7
1F table seats where you can enjoy a sense of presence / 1st floor seats where you can dine while looking at the pizza kiln, and there is also a terrace seat near the entrance, so you can feel a sense of openness.
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Sofa seat2Person(s) × 5
Spacious 2nd floor sofa seat / table seat with one side sofa seat, can accommodate from 1 to 12 people.It is a safe sofa seat for small children.
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Chartering38Person(s) × 1
- Book for private event
- Floor
- Maximum number of people
Sitting & Standing style
Up to 38 seated / 45 standing
- Smoking/non-smoking
Non-smoking
High ceiling 2nd floor seats / Bright interior like southern Italy! Spacious and spacious 2nd floor seats for 2 to 6 table seats, connecting tables for up to 20 seats It is possible to.Floor reservations are available from 32 people to consultation! (Seats 38 people / Standing 45 people can be accommodated)
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Our shop is located 5 minutes on foot from Higashi-Ginza Station, along the alley behind Kabukiza.The orange tent and the yellow PIZZERIA signboard are landmarks!
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Drunk with food and wine
Enjoy our pizza and direct fish dishes with a wide selection of Italian wines from the north and south.
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Orange light wraps warmly
Under a warm light that wraps up the time you spend with your important friends and family, you can forget the daily excitement and become an open space ...
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Feel the wind of Naples
Naples artisans painted plates, photos and miscellaneous photos taken with your feet ... Here is the atmosphere as if you stepped into Naples
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[There is a party plan]
There is a great plan that you can enjoy all-you-can-drink on a solid and hearty dish from appetizers to pizza, pasta and maine
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[Can accommodate 6 to 45 people]
Floor charter for 32 people ~ up to 45 people when standing up [Seats are limited] Please contact us as soon as possible
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[Happy and fun time ...]
Please use our shop to make irreplaceable memories around your favorite friends and wood kiln pizza and pasta!
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Using Italian flour, we knead the dough while adjusting the temperature and humidity of the day.The pizza that is baked in a high-temperature wood-fired kiln is a must-try menu ♪
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Please contact us for a warm space surrounded by orange light, floor charter!
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We will put a message on the Dolce plate to help you celebrate.Please feel free to ask us what you would like to do when you make a reservation.
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A wide selection of wines to suit the season and food! Glass \ 700 ~
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Today's fresh fish and plenty of seafood stewed in tomato ★
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Limoncello tonic split
825 yen(Tax included)
~ A refreshing flavored homemade liqueur using lemon peel! Arranged as an aperitif that is easy to drink straight as an after-dinner drink ~
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Enjoy VOMERO's pride of PIZZA!
The hot pizza baked in the wood kiln is particular about the dough! One of the pride of its crisp and light texture is 100% Italian wheat.The dough is made with fine adjustment according to the temperature and humidity every day and carefully baked one by one.
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We have extended the lunch reception hours on Sundays and public holidays!
[Sundays and holidays only] The time for the last lunch order will be extended to 15:30.In addition, we do not close after lunch, and we accept orders from a la carte until 15: 00 ~ 17:00 of dinner course reception time.Please use it for a late lunch or a snack that satisfies the small stomach.